All TripsLima to Cusco Flavor Route
Ceviche capital to Andean feasts along Peru's culinary spine
Why We Recommend This Trip
Peru is a top-five food destination on the planet. Combining Lima's ceviche scene with Cusco's Andean cuisine and Machu Picchu makes this trip unbeatable.
Trip Highlights
Lima Ceviche Master Class
Learn the art of perfect ceviche from a top chef in the gastronomic capital of South America.
Machu Picchu Sunrise
Watch dawn break over the lost Inca city perched high above the Sacred Valley.
Sacred Valley Markets
Browse colorful Andean markets for exotic produce, textiles, and ancient grains.
Pisco Sour Workshop
Shake up Peru's iconic cocktail at a historic Barranco district pisco bar.
Day-by-Day Overview
Arrival in Lima
Explore Miraflores, Larco Museum, and evening ceviche dinner.
Lima Food Tour
Market visit, cooking class, and Barranco neighborhood walk.
Fly to Cusco
Acclimatize in Cusco, explore Plaza de Armas and San Pedro Market.
Sacred Valley
Ollantaytambo ruins, Moray terraces, and local chicha tasting.
Machu Picchu
Train to Aguas Calientes, full-day Machu Picchu exploration.
Cusco Culture & Food
Andean cooking class, textile workshop, and pachamanca feast.
Morning Market & Departure
Final San Pedro Market breakfast and departure.
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